Friday, February 4, 2011

Homemade Spaghetti Sauce

Homemade Spaghetti Sauce

Hamburger (and/or sausage)
Onion
Can of tomato sauce
Can of diced tomatoes
Olives
Parmesan cheese
Garlic, basil, Italian seasoning, salt and pepper
Spoon full of sugar (to neutralize the tomato)

1. Brown the hamburger in a pan. Chop the onion and add to the hamburger. Saute the onion and add the garlic if using fresh. Once cooked, drain the grease from the hamburger.

2. Add the can of tomato sauce and diced tomatoes.

3. Add in the spices. I use a lot to give it lots of flavor. Add the sugar (you don’t need a lot. I usually use a flat scoop on a spoon).
4. Add in the olives and Parmesan cheese.

You can add some red wine if you want. Sometimes I do, other times I just drink it with dinner!

Serve over pasta. Garlic bread and a green salad make it a complete meal. Enjoy!!

No comments:

Post a Comment